Each week, GQ’s signature voices log on to bring you spur–of–the–moment impressions of what’s happening in their worlds of expertise. Correspondent and gastronomic authority Alan Richman serves up his latest food and wine recommendations, musings, and critiques; Style Guy Glenn O’Brien unleashes his trademark wit and wisdom on sartorial matters; and GQ’s editors bring you the latest in politics and popular culture. Look sharp. Live smart. Right now.
Glenn O'Brien on style
Alan Richman on food and wine
The GQ Editors on politics
The GQ Editors on pop culture
Tuesday, June 30, 2009
Not Good for the Jews (or the Tourists)
When I was a kid living in Philadelphia, no restaurant excited me more than Katzs Delicatessen, on New Yorks Lower East Side. To my father and I, it was Michelin. To my mother and sister, it was mishigas. My father...
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Monday, June 29, 2009
Meet Hooman Majd: Gentleman, Scholar, and Modest Hero
Majd in Persian lamb diplomat (and maybe a Revolutionary Guard keffiyeh) I met my dear friend Hooman Majd about a decade ago, when Chris Blackwell got the idea that I might be a good head of marketing for Island Records....
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Thursday, July 2, 2009
The GQ Punch List
What you need to see, do, buy, and make in the next 72 hours Throw a killer barbecue. All you need is the food, the friends, and the right summery drink to stoke their rebellious spirit. Here's your (red, white,...
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